Frankincense, as it is known today, is a relatively recent development and comes from blending ground natural incense with fragrances in specific proportions. After kneading, it is let to stand, in...

The incense produced in Vatopedi Monastery is of extraordinary quality, without impurities and with aromas that last the duration of burning. Mount Athos Incense is made from combining three natural...

Excellent quality frankincense, made in the Holy Cell of the Assumption of Virgin Mary on Mount Athos. It is available in many fragrances. Net weight: 1000 gr.